Product Overview
Joshi Foods and Spices offers premium quality dehydrated garlic flakes, manufactured at our advanced facility in Mahuva, Gujarat, India. These flakes are golden yellow, uniform in size, and carefully processed to preserve natural flavor and aroma. Certified under HACCP and FSSAI, our garlic flakes meet international quality standards, ideal for food processing, seasoning blends, and global export.
Product Specifications
| Property | Value |
|---|---|
| Type | Dehydrated Garlic Flakes |
| Moisture | Max 8% |
| Color | Uniform golden yellow |
| Odor & Flavor | Characteristic of fresh garlic |
| Foreign Matter | Nil |
| Microbial Limits | Complies with export standards |
| Packing | 14 kg LDPE bag inside laminated paper bag or customized packaging |
| Shelf Life | 18 months |
| Storage | Store in cool, dry place (< 20°C and 65% humidity) |
Applications and Industries
- Used in seasoning blends, sauces, soups, and ready meals
- Snack manufacturing and bakery toppings
- Food processing and flavor enhancement
- Preferred by spice processors and exporters worldwide
Why Choose Joshi Foods and Spices?
- Trusted supplier of dehydrated garlic flakes from Mahuva, Gujarat
- Certified HACCP and FSSAI manufacturing facilities
- State-of-the-art sorting and quality control
- Flexible packaging and private label options
- Reliable global logistics and competitive pricing