Product Overview
Joshi Foods and Spices is a premier processor and exporter of top-tier Indian sesame seeds (Til). We specialize in highly purified Natural White Sesame Seeds and Premium Hulled Sesame Seeds, revered globally for their nutty flavor and high oil content.
Processed in our advanced sortex facilities in Gujarat, our sesame seeds achieve up to 99.95% purity, free from discoloration and foreign matter. Compliant with international food safety standards, they are widely exported to bakeries, confectioneries, and oil extractors worldwide.
Product Specifications (FSSAI Aligned)
| Product Name | Hulled & Natural Sesame Seeds |
|---|---|
| Botanical Name | Sesamum indicum |
| Purity | 99.9% to 99.95% Premium Sortex |
| Moisture | Max 6.0% |
| HS Code | 12074090 |
| Packing | 25 kg / 50 kg Paper or PP Bags |
| Shelf Life | 18 months |
Applications & Industries Served
- Bakery toppings for burger buns, bagels, and breads
- Confectionery products, energy bars, and traditional sweets
- Tahini paste and hummus manufacturing
- Premium sesame oil extraction
- Asian cuisine, sushi, and savory culinary garnishes
Sesame Seeds Export Markets
Why Choose Joshi Foods and Spices?
- Located in Gujarat, India's primary sesame cultivation hub
- Auto-hulled and sortex-cleaned for brilliant white, uniform seeds
- Guaranteed high purity (up to 99.95%) matching global standards
- Salmonella-free processing aligned with FSSAI and HACCP
- Expert container loading and end-to-end export documentation
Frequently Asked Questions
- What is the difference between natural and hulled sesame seeds?
- Natural sesame seeds retain their outer skin, giving them a slightly darker color and firmer texture. Hulled sesame seeds have the skin mechanically removed, resulting in a pure white color, softer bite, and milder flavor ideal for baking.
- Do you offer black sesame seeds?
- Yes, in addition to natural white and hulled, we supply premium sortex-cleaned black sesame seeds for specialized culinary uses.